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Update: Appendicitis, Starches, Reading

February 28th, 2012 Leave a comment Go to comments

hospital

I got my appendix out a few weeks ago. It was not planned and happened while on vacation, not exactly my idea of a good time! I felt fine when I woke up, but by around noon I was feeling weird pain that I thought maybe was GERD. After throwing up Malox and realizing I hadn’t kept anything down all day, I figured it was something I should get checked out. It was a pretty clear case of appendicitis and by the next morning I had it out and was feeling better. Thankfully it was a surgery done by laparoscopy with no complications and I was up walking the same day. A few weeks later I’m feeling fine. Big huge thank you to Chuck and An for taking such good care of me!

Since appendicitis is an acute infection and I had antibiotics and pain medications while in the hospital, I figured I should do my best to help my gut recover. The doctor also said it looked like I had some inflammation in my stomach, possibly related to H. Pylori. So, I’m back on having tons of broth and have cut out starches completely. I was using potatoes and rice in my diet because I liked them and wanted to maintain weight. Well, I think I’m leaving them out for a while. For one, they are completely unnecessary for me to feel well and have energy. I also don’t think I have the proper gut flora balance to support eating that much starch. I’ve cut down the carbs considerably but am still enjoying some fruit and honey. I’ve added in some anti-microbial foods like coconut oil and raw garlic. I’m taking probiotics, eating homemade yogurt, and taking Betaine HCL (with pepsin) with meals. So far so good.

I’m also soaking up lots of sun on my extended holiday. For once I have a vacation to recover from my vacation. While I’m here, I’m working on a few things including some nutrition reading. After the conference I read Paul Jaminet’s Perfect Health Diet which is super useful for anyone dealing with illness and gives some much needed attention to infections (bacterial, fungal and viral). I’m now reading Ray Peat who talks a lot about hormones, sugars, cancer, inflammation etc (basically everything). Very interesting stuff that I plan to write about in future blog posts. I will write more blog posts I swear!

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  1. Chris
    February 28th, 2012 at 18:17 | #1

    Oh Kat! I’m so sorry to hear you’re sick. Please, take care of yourself and get better soon!

  2. February 28th, 2012 at 19:29 | #2

    Get well soon!

  3. February 28th, 2012 at 21:35 | #3

    Get better soon Kat, nice job on the vacation from the vacation! Good luck to a speedy recovery!

  4. February 28th, 2012 at 22:06 | #4

    Ouch! Hope you feel better soon!

  5. Kat
    February 29th, 2012 at 02:02 | #5

    I’m doing well, thanks everyone!

  6. March 3rd, 2012 at 16:27 | #6

    You need to get on the GAPS diet!! It’ll do wonders!! =)

  7. Kat
    March 3rd, 2012 at 18:43 | #7

    @Katie Falbo I’ve been on SCD/GAPS for 4 years :) I added starches and some sugar back in with no symptoms but I guess it caught up with me.

  8. SweetFeather
    April 12th, 2012 at 07:03 | #8

    Kat, Do you have intermittent symptoms of a mast cell activation disorder and/or histamine intolerance (HIT) such as migraines or flushing (or a heat wave feeling up your back cresting over your shoulders)? What about dermatographia, eczema, and/or anaphalactic reactions to bee stings?

    I felt great on the SCD with the 24 hour yogurt but I had a return of intermittent abdominal pain and bloating after adding a lot of GAPS foods. The long simmering broths, reheated leftover meat, sauerkraut and other ferments recommended in GAPS are very high in histamine and the big increase in histamines ended up making me really sick.

    I wonder if too much histamine from GAPS foods in addition to the N α-Methylhistamine produced by H pylori might have played a role in inducing mast cell activation in your appendix resulting in inflammation and ultimately appendicitis?

    http://gut.bmj.com/content/43/2/176.full
    http://www.mayomedicallaboratories.com/test-catalog/Clinical+and+Interpretive/83011
    http://www.iainfoctr.com/articles/histamine.php
    http://www.ijpmonline.org/article.asp?issn=0377-4929;year=2006;volume=49;issue=2;spage=229;epage=33;aulast=Mysorekar;type=0
    http://www.urticare.com/Conditions/Mast+Cell+Underlying+Cause+for+these+Conditions.html

    • Kat
      July 9th, 2012 at 11:43 | #9

      @SweetFeather No I don’t have any of those symptoms. I was not having much broth or ferments in the months leading up to the appendicitis. I do believe inflammation and bacteria (H pylori maybe) are contributing factors, but I don’t think it would be possible that it was related to histamines, given my diet leading up to that point (fresh fruit and milk, fresh cooked foods).

  9. kai
    May 18th, 2012 at 01:30 | #10

    hi kat, will like to check with you, can i add rice to my diet? do you eat rice in the beginning or eliminate rice on and off? i find that without rice i have not much enegry, any advice?

  10. Kat
    July 9th, 2012 at 11:50 | #11

    @kai I did not eat rice at the beginning of the diet. If you are struggling for energy, fruit yogurt and honey can help.

  11. Katie
    July 17th, 2012 at 21:52 | #12

    Nice to see some activity here again. I was wondering what happened to you :) I hope you are feeling well rested and fully recovered!

  12. Kat
    August 3rd, 2012 at 19:27 | #13

    @Katie Feeling great! Hoping to get some more activity going on here.

  13. Marc
    October 3rd, 2012 at 08:08 | #14

    Hi Kate,

    Can I ask whether you were consuming nightshades on a regular basis prior to your bout of appendicitis?
    I ended up with appendicitis at a simliar time to you this year

    Thanks!

  14. Kat
    October 5th, 2012 at 10:01 | #15

    @Marc I wasn’t eating a ton of nightshades, just some potatoes a couple times per week. I don’t think the appendicitis was related to nightshades in my case.

  1. March 3rd, 2012 at 22:38 | #1