Liver
I thought about taking a nice picture of some fancy liver pâté, cooked liver and onions, or coconut battered fried liver strips. But if you’re going to add liver to your diet and will be preparing it yourself, you might… Continue Reading
I thought about taking a nice picture of some fancy liver pâté, cooked liver and onions, or coconut battered fried liver strips. But if you’re going to add liver to your diet and will be preparing it yourself, you might… Continue Reading
I did a little interview with Jordan from SCD Lifestyle answering some common questions about the diet. Check it out here! Also make sure to read the spotlight posts with other SCDers. One of the things I found very helpful… Continue Reading
This year will be the first time I attend the Weston A Price Foundation conference, Wise Traditions. The theme of the conference is “The Politics of Food”. If you’ve ever tasted fresh raw milk, you would be interested in this… Continue Reading
Canadian Thanksgiving falls on the second Monday of October and is probably my new favorite holiday. As a kid I never liked traditional fall foods like pumpkin pie, stuffing, and sweet potatoes but now I can’t get enough! I wanted… Continue Reading