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Winner of the Surf & Turf E-Course & Discount Coupon

Wow, when I asked people to share their current diet and why they wanted to do this course, I didn’t anticipate such inspiring comments! So many of you are following restricted diets and sticking to it even though it’s hard work. I wish all of you could win.

This cooking course just looks amazing. In my own experience, preparing meat is the hardest part of cooking. It’s pretty easy to throw together a salad or stir-fry some vegetables, but cooking different cuts of meat from scratch can be pretty daunting. I really hope everyone can join me in this course so we can all learn some mad skills in the kitchen!

If you didn’t win, I suggest you still sign up right away. As far as I know, the course will not be offered again any time soon. And if you take the course all the materials will be available to you forever. So even if you don’t have time now, you can make sure not to miss out on this great opportunity.

For everyone who participated in the giveaway, I have a coupon code to share with you for $20 off making the cost of the 13-week course just $100! That’s less than $8 per class.

To get your coupon code, just email me at kat.garson @ gmail.com. I’ll send you the coupon.

Click here to sign up now!

Make sure you sign up before the deadline of Saturday, August 14.

Now for the lucky winner…

Kathleen from the GAPSHelp boards!

Congratulations to you Kathleen! I will email you and we’ll get you signed up for the course. I hope it helps you enjoy the GAPS diet even more and use up all those nutritious organ meats.

I hope to see everyone in the class!

Kat

I have been following the Specific Carbohydrate Diet since January 2008 to recover from Celiac disease. As part of the diet, I don't eat grains, sugar or potatoes and prepare all my meals from scratch.

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