I am super excited about an upcoming e-course! Ann Marie of Cheeseslave has a cooking course entirely devoted to meat and seafood. She will cover how to cook a bunch of different cuts including bones, organs, tough cuts and various… Continue Reading
Blueberries I went blueberry picking both days this weekend. It was tough work! Strawberry and raspberries seemed easier to pick a few baskets worth. Blueberries definitely take a bit longer. The first day I went to Canaan Blueberry and picked… Continue Reading
A few weeks ago (ok maybe over a month now?) I started a health pact with fellow primal eater Roger who co-blogs over at Son of Grok’s. I suggested he should eat more soup and he said he had never… Continue Reading
Kitchen Aid Stand Mixer Attachments I finally got a chance to use my new mixer and had so much fun. I got a food grinder and used it to grind up tongue and heart for tacos this weekend. We were… Continue Reading
The following is a list of food and supplies I have brought with me while traveling on SCD. Traveling by plane can be tricky with the restrictions on liquids, but it is doable. Some people have reported getting a note… Continue Reading